FM Frank Mac's The Rocks, Sydney Reserve

Menu

Boards, paninis, pies and bar snacks.

The food menu is concise and drink-friendly, built for sharing around gin, cocktails, wine and beer.

Cheese and charcuterie board at Frank Mac's

Share With Frank

Order for the table.

Start with olives, sourdough, fries or arancini, then move into cheese, charcuterie, paninis or pies. Prices are best checked with the venue when ordering.

Plan a visit See the table

Share With Frank

  • Sourdough & Uncultured Butter

  • Marinated Olives

  • Oritz Anchovies

  • Arancini Of The Day

    6 pcs

  • Buratta & Oxheart Tomato's

  • Chicken Liver Pate

    Served with lavosh

  • Herb Salted Fries

    Served with aioli

  • Cheese Board

    A selection of Australian and international cheeses, lavosh, seasonal fruits, fig jam, artisan honey and grilled sourdough

  • Charcuterie Board

    Prosciutto, calabrese, wagyu bresaola, grissini and cornichon

Salad

  • Mixed Leaf, Quinoa, Goats Cheese, Crushed Walnuts

Paninis

  • Pancetta & Mozzarella

    Pancetta, pesto, mozzarella, oxheart tomato and rocket

  • Glazed Ham & Brie

    Glazed ham, brie, dijon and uncultured butter

  • Shredded Chicken & Mayo

    Shredded chicken, celery, mayo and chives

  • Reuban

    Corned beef, sauerkraut, Swiss cheese and dressing

  • Prosciutto & Rocket

    Prosciutto, rocket, fig and brie

Pies

  • Beef & Guinness, Stout Gravy

    Served with coleslaw and mixed leaf salad

  • Roasted Veg, Irish Curry Sauce, Crisps

    Served with coleslaw and mixed leaf salad